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How do you like your ribs?

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    How do you like your ribs?

    So, how do you like your ribs made?
    0
    Dry
    0%
    0
    Wet
    0%
    0
    Don't give a damn I love meat
    0%
    0
    I am a tree hugging no brain vegetable eating fool
    0%
    0
    [img]http://i23.photobucket.com/albums/b400/__alpha__/ut3-4.png[/img]

    #2
    Any true BBQ lover will tell you that dry is the way to go.
    --Slaughter

    Comment


      #3
      I like mine still in the animal, alive and breathing! Sorry, NON meat eater. The taste of flesh is not on my menu, Nor is Colon Cancer and Heart Disease.
      Red Meat is a staple in the Obesity Epidemic of the USA. All the Fat Americans and their Love for Mcdonalds and Burger King is putting them in the grave at 50 years old. Our Children our worse than we are! Time for a change!

      Comment


        #4
        My father makes the best BBQ!

        He soaks it in sauce for over a day and overnight. Next day he grills it and gives it to us soaking wet with the sauce still nice permeated in it

        YUM!!!
        [img]http://www.fpsreport.com/tuqui/Sig01.jpg[/img]

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          #5
          i went wit number 2

          but i have to be honest i hate micky D's

          Comment


            #6
            mmmmm...meat :arrow:

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              #7
              micky d's have nothing to do with ribs. Hell it doesn't have to beef or pork .. it could be vension.

              Comment


                #8
                How do you like your ribs?
                ... well, not broken or bruised.

                Comment


                  #9
                  I love my BBQ dripping and juicy and utterly saturated in BBQ sauce. I can understands ones disgust with MacDonalds, but I'm not talking about the McRib, but about home BBQ which is so much better.

                  Comment


                    #10
                    im the one who put i like any meat!!! Boil it, mash it, stick it in a stew, mmm, Pota..... Meat!!!!!!!!

                    Comment


                      #11
                      Originally posted by goldenfooler
                      micky d's have nothing to do with ribs. Hell it doesn't have to beef or pork .. it could be vension.
                      Red meat = all the same http://www.petatv.com/tvpopup/video....=wm&speed=_med

                      Comment


                        #12
                        dry and tasty!

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                          #13
                          It seems someone never heard of the food chain.

                          As for ribs, the sauce doesnt matter nearly as much as how they are cooked.

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                            #14
                            i dont really care, i love meat... but I think I prefer it wet.


                            btw, i LOVE mcdonalds.

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                              #15
                              Well I don't like ribs but i like other meat, so I just put answer #3 'cause I'm not a "vegeterian" alone.

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